From an Irishman by the name of Ray O'Connor, in Cariñena, Spain, comes this sumptuous Spanish Rosé (Rosado) made with the Garnacha grape. This elegant and expressive wine hails from the high-altitude vineyards of Urbezo—an ideal location for organic viticulure, as the cooler nights naturally deter pests and disease. As for the wine itself, think soft, juicy, and ripe red berries. The finish is persistent with a creamy palate and excellent freshness.