This is a ripe, poised and vibrant Chablis produced from 30-plus-year-old vines on the left bank of the Serein River. The Chardonnay grapes are fermented with indigenous yeast and aged on fine lees for 10 months in glass-lined tanks. Think juicy nectarine, mixed citrus fruit, and pithy freshness running the length of the palate. A super seductive and outstanding-value wine from Domaine Bernard Defaix.