This gloriously elegant red from Rioja, Spain is cuvéed from Garnacha, Graciano and Tempranillo grape varieties. The grapes are harvested exclusively by hand when perfect ripeness is reached, before being pressed, fermented in oak, and then aged for a further 12 months in barrels. The nose of Letargo Crianza shows notes of prunes, raspberries, and fruit bread. The fruity components of the nose meet with flavours of cinnamon, gingerbread spice, liquorice, and vanilla on the palate.