Intense red with violet tinges. Red fruits, plum, toasted and vanilla notes from oak barrels. Full-bodied, concentrated fruit character, tannic structure. Perfect for pairing with grilled and roasted lamb, meat pie, Creole foods, dark chocolate.
Intense red with violet tinges. Red fruits, plum, toasted and vanilla notes from oak barrels. Full-bodied, concentrated fruit character, tannic structure. Perfect for pairing with grilled and roasted lamb, meat pie, Creole foods, dark chocolate.